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How to Make Hot Chocolate Lollipops

Level
Beginner
Time
1 hour
Budget
10 - 30

Hot Chocolate is a winter favourite, and there's nothing nicer than curling up with a mug-full on a chilly evening. For a fun way to serve it up, try out these Hot Chocolate Lollipops! Simply melt some chocolate to make the pops, then mix with warm milk to serve. Aaah, delicious!

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How to make

Step-1
Start by roughly chopping the chocolate and placing it into a heatproof bowl, over a saucepan of simmering water.
Step-2
Line a baking tray with greaseproof paper, and once the chocolate has melted, use a spoon to create circular discs of chocolate.
Step-3
Leave to set for a minute or so and then place your lollipop stick into the chocolate making sure that it gets fully covered.
Step-4
To create the drizzled effect, melt a small amount of contrasting chocolate (for example, if you've made white chocolate lollipops drizzle with dark or milk chocolate and vice versa). Dip a fork into the chocolate and then move it backwards and forwards over the lollipops, don't worry about being too neat, the messier designs tend to look the best.
Step-5
Serve the hot chocolate lollipops with a mug of warm milk, then simply add in the lollipop and stir until fully incorporated.
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